Human Ecology, Agroecology and Food

Room 2 – Oral Presentations

Oct. 23rd 2021 | 19:20 - 20:20

Mediation: Dr. Ricardo Garay UNA

1. The contribution of indigenous crops, fruits and vegetables to food security: a case study of Sekhukhune District in the Limpopo Province, South Africa. Mosima Masekoameng

2. How people select wild edible plants – Case study with Tibetan and Naxi people in Northwest Yunnan, China. Yao Fu; Yinxian Shi; Aye Mya Mon; Xuefei Yang; Cory Whitney.

3. Agroecology policies in rural development: policy debates concerning food sovereignty and the conservation of biocultural diversity. Mariko Obari.

4. Female pluriactivity in family farming in the Baraúna Community. Deise Cristiane do Nascimento

5. Rural women exodus and their role in sustainable development. The case of Spain. Teresa Rojo, Selda Dudu, Carmen Solís-Espallargas, Dolores Limón-Domínguez.